Reviews

• "Awesome. I buy bulk bacon which I feel is a cost saving. I buy bulk cuts for steak, which they will take the time to answer my questions on which meat choose and how to cut.  Additionally, this is where I go when it's time to make sauce, too save on water or multiple trips: if the grocery store doesn't have ground veal or pork, why buy the beef? Meat land has it all, at a reasonable price for quality. "

  Cory

• "Now more than ever is the time to support local family run businesses and it couldn't be easier when they offer superior products and customer service!   We can't stop bragging about Meatland!"

  Collins Family

• "Bought a hind quarter of beef in early February.  It is just terrific.  Thank you so much. 
  Great service, great meat "

  Irma

• "Well today I decided I felt like having steak. I picked up 4 filet steaks, 2 for tonight and 2 for later, and they were absolutely delicious. My husband said they were the best we had had in ages.  So thank you for a fantastic supper Meatland. "

  Barbara

• "I have been a customer at Meatland for over a decade. The quality of their meats and their customer service is unmatched. Kurt, Christine and the entire staff are very friendly and exceptionally knowledgeable of their products. They are always willing to offer grilling tips and cooking preparation advice.
  
  If you are in the Midland area and you want the finest meat products along with a true butcher shop experience there is no better place to go!"

  Bryan

• "I've never been a huge fan of pork ribs, but I bought a new smoker and decided I had to try them.  Bought 2 racks from Kurt and could tell they were different than I've had as soon as I unwrapped them. They were trimmed to a level I could not do and the silverskin was removed.  I had to do nothing but season them.  
  They ended up being the best ribs I've ever made and now I LOVE ribs!  I've made 2 more times this week and the family loves them more each time.  
  
  I also did chicken wings but d"

  Cameron Hancock